Ye Olde White Harte Hotel
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This family run hotel offers a range of accommodation, a restaurant, open fires and two friendly bars. It was built around 1680 and lies in the centre of picturesque Burnham-on-Crouch with its antique shops, weekly market and many independent outlets. The hotel has uninterrupted views across to the south shore of the river to RSPB's Wallasea Island wild coast which was created with the express intent of attracting migrating birds and other wild life.

The hotel also offers Wifi. The area has many attractions including sailing, riding, golf and walking all of which are easily accessible from the hotel.
Services
Fine nose showing pineapple, gooseberry and white mushroom, Aromas of lemon and pineapple.
Crisp and refreshing.
Packed with grapefruit lime and melon flavours, all bound up with a zesty, crisp cirtrus balance with cuts through to the finish.
Intense mineral nose with notes of delicate white flowers.
Elegany and very fresh palate with a citrusy touch of lime and graoefruit along with pineapple.
Medium bodied and persistent.
Delicate armoas of stone and citrus fruit and a palate of everything you would want from a muscadet of this quality, fresh, fruit with a lasting finish.
With our private dinning room packed with character, exposed beams, a huge fireplace and views over the river.
This makes for the perfect place for a family get together or a party to celebrate with friends.
Our on site functions manager will help design a perfect menu and set the restaurant out down to the finest detail.
We currently have 2 Jobs vacancies at the moment please take a look and get in contact if you are interest.
Beautiful 17th century old English Inn, looking for a second Chef to assist - the Head Chef - deliver traditional pub cuisine and seafood.
We prepare virtually all our meals from scratch and, as well as a set menu, we also run specials boards where the successful applicant will have opportunity to influence dishes and in time add their own ideas and creations.
Ideally we are seeking a qualified Chef although experienced Cooks with relevant similar experience may also be considered.
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